Anchor SymbioMixed Berry

4 x 125g
5 health star rating

Anchor Symbio is a low fat probiotic yoghurt with fibre and calcium to support digestive balance*.

Perfect on its own, with fresh fruit or on top of your favourite cereal or granola. And while one serve a day will help support digestive balance*, we’ve made it delicious too.

Made in New Zealand from local and imported ingredients.

Find out more about Health Star Ratings Here

*The fibre in Anchor Symbio helps keep you regular, plus calcium supports digestive enzyme function, when consumed as part of a healthy eating plan.

IngredientsSkim milk, sugar, dietary fibre (inulin, polydextrose), mixed berries (2%) (raspberries (0.7%), blackberries (0.5%), strawberries (0.5%), blueberries (0.3%)), cream, thickener (1422, 1442, 412), gelatine, fruit juice concentrates (lemon, blackcurrant), mineral (calcium), natural flavour, acidity regulators (330, 331), natural colours (120, 163), preservative (202), live cultures (including acidophilus and Bifidobacterium (DR10™)), vitamins (A, D).


Contains 5 billion DR10™ probiotics (Bifidobacterium) per serve

Source of fibre

Good source of calcium

Contains Vitamins A & D

Low Fat


Contains milk

Nutrition information


Serving per package
Serving size

Average Quantity per Serving

377 kJ (90 Cal)
5.2 g
Fat, total
1.1 g
- saturated
0.7 g
Carbohydrate 13.0 g
- sugars 11.0 g
Dietary Fibre, total 2.6 g
- inulin 1.6 g
- polydextrose 1.0 g
Sodium 51 mg
Calcium 223 (28% of RDI*)
Vitamin A 84 µg (11% of RDI*)
Vitamin D 0.9 µg (9% of RDI*)
Bifidobacterium (DR10™) 4.1 billion cfu^ (min)

¹RDI: Recommended Dietary Intake per Serving (NZ Adult).

^cfu: colony forming units 

Average Quantity per 100g

302 kJ (72 Cal)
4.2 g
Fat, total
0.9 g
- saturated
0.6 g
Carbohydrate 10.4 g
- sugars 8.8 g
Dietary Fibre, total  2.1 g
- inulin 1.3 g
- polydexterose 0.8 g
Sodium 41 mg
Calcium 178 mg
Vitamin A 67 µg
Vitamin D 0.7 µg
Bifidobacterium (DR10™)  3.3 billion cfu^ (min)

^cfu: colony forming units