Make these fun Santa strawberries with whipped cream and melted chocolate. The kids will love them!
In a standalone mixer or bowl whip cream until soft peaks form.
De hull strawberries then cut the tips off.
Pop whipped cream in piping bag.
Cover a plate with baking paper. Use an eyedropper to make chocolate eyes then leave to set (you can pop them in the freezer).
Place the bottom half of the strawberries on a plate, pipe a dollop of cream on, then top with strawberry tip. Add cream buttons then place chocolate eyes on. Repeat with all strawberries. Dollop cream for pom poms then serve.