Enjoy this smooth and creamy indulgent smoothie recipe when you feel like a treat.
Preheat oven to 180 degrees.
Cook bacon over medium heat until brown and crispy. Set aside on paper towels. Then chop finely.
Whip egg whites, milk, onions, spinach, salt, pepper and garlic in a mixing bowl until fluffy.
Pour mixture into mini muffin tins and place in oven. Cook for 8-10 minutes or until ALMOST done (middles should still be jiggling).
Sprinkle with finely chopped bacon. Place back in one for 4-6 minutes until completely cooked.
Remove from oven and serve.
Anchor A2 Milk Blue
a2 Milk™ brought to you by Anchor is a pure and natural dairy milk, that contains only the A2 type of beta-casein protein because it comes from specially selected cows that naturally produce only the A2 protein and no A1 protein.