Instructions

1. Heat a large pot on over high heat. Add oil and butter and once heated, add chicken. Allow to cook for a few minutes until it turns golden brown. Add onion and garlic, stir, and cook until most of the liquid has cooked out, around 5 minutes.
2. Cook broccoli in the microwave by adding a tablespoon of water, covering bowl with a plate, and heating on high for 2 minutes. Drain off any excess water.
3. Combine Anchor cream cheese and chicken, stirring with a fork until smooth.
4. Cook 2 minutes or until bubbly and thick, stirring frequently.
5. Stir broccoli into the chicken mixture along with the salt and pepper sprinkle with sumac and fresh mint before serving.