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25 min
Cheese hummus dip with roasted Arabic salty bread sticks
Cheese hummus dip
Arabic salty bread sticks
Instructions
- Place the chickpeas, Anchor cream cheese, tahini, lemon juice and garlic in the bowl of a food processor and pulse until smooth.
- Add salt and ground black pepper to taste.
- With the processor running, drizzle in enough olive oil to reach your desired consistency.
- Place the hummus into a small bowl and serve with salty Arabic bread sticks.
For the Arabic salty bread sticks:
- Preheat oven to 200C.
- Place baking paper on a large cooking dish put bread slices and drizzle with olive oil.
- Sprinkle with sea salt & Provence herbs.
- Bake till edges are gold, around 5-10 minutes.
Cheese
Anchor Spreadable Cream Cheese
From delicious cakes to healthy snacks, Anchor Cream Cheese is an essential addition to any kitchen.
- Imparts good cream cheese flavour to product
- Is produced in a sophisticated processing plant to ensure product consistency
- Good shelf life in high quality packaging
Unit Sizes: 500g and 900g
