FAQs & Product Facts
How is cheese made?
Cheese is a delicious and nutritious food that has been enjoyed for thousands of years.
How is yoghurt made?
Let’s go on a journey of discovery to find out how yoghurt is made – from milk and cultures to a tasty & nutritious dairy product!
How is butter made?
Let’s go on a journey of discovery to find out how butter is made, using all natural ingredients for that authentic and unmistakable buttery taste.
Lactose Intolerance FAQ
Lactose intolerance can affect all age groups. It is the inability of the body to break down lactose, the naturally occurring sugar in cow’s milk.
Anchor Instant Whole Milk FAQ's
Opened packs of Anchor Instant Whole Milk Powder are best stored in airtight containers in the fridge and used within 2 to 3 weeks.
Anchor Protein+ Yoghurt FAQ
Anchor Protein+ Yoghurt is a low fat high protein yoghurt designed to help you track your protein intake throughout the day.