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A little bit tarty, a little bit gingernutty, and a whole lotta yummy. Guaranteed to make every guest say ‘ooooooh’. Enjoy fun and food with your family and friends.
These ‘crumble’ stuffed pears with honey yoghurt are delectable and easy to whip up on a cold night. They are so healthy you may need to make a double batch!
So quick and easy, the kids can make them. They freeze really well, so you can make a batch on Sunday night, freeze them, and pop them straight into the lunchboxes all week.
No need to muck about making pastry – just use your loaf and whip up these instant pie bases.
Nothing beats a classic ANZAC biscuit, except maybe our chocolate dipped version. It’s a simple addition to the classic biscuit and one we think you’re going to love.
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