Anchor Trim Milk Powder
Powders & UHT

Anchor Blue Milk Powder

Anchor Blue™ Milk Powder provides the taste Kiwis love with the versatility of being ready when you need it.

With the smooth, full-bodied flavour of fresh milk, Anchor’s Blue Milk Powder is also rich in calcium and a source of protein.

Because it stays fresh in an unopened pack until its best before date, this is a great option for those on the go.

Find out more about Health Star Ratings Here

Available in 400g and 1kg packs.

1kg makes 8 litres.

3.5 Star Health Rating
 
How should I store my Anchor Instant Whole Milk Powder? 

Opened packs of Anchor Instant Whole Milk Powder are best stored in airtight containers in the fridge and used within 2 to 3 weeks.

Once you’ve mixed milk powder with water, it should be refrigerated below 4°C and consumed within two days. 

How to make up Anchor Instant Whole Milk Powder:

Slowly add 1 part powder to 4 parts cold water and mix with a whisk or blender. For full flavour, let the milk stand in the fridge for 30 minutes after mixing. 

Nutritional Information

  • Rich in calcium
  • High in protein

 

Whole Milk Powder (99.5%), Emulsifier (Soy Lecithin (0.5%)).

 

  • Contains milk and soy

 

Serving per pack 8
Serving size 25 g

 

Energy 663 kJ (160 Cal)
Protien 7.5 g
Fat - Total 8.9 g
-Saturated 5.9 g
Carbohydrate 12.2 g
-surgars 12.2 g
Sodium 88 mg
Calcium 297 mg (37% RDI*)
* RDI: Recommended Dietary Intake per Serving (NZ Adult).

 

Energy 265 kJ (64 Cal)
Protien 3.0 g
Fat - Total 3.6 g
-Saturated 2.4 g
Carbohydrate 4.9 g
-surgars 4.9 g
Sodium 35 mg
Calcium 119 mg