Anchor Pure New Zealand Butter is perfect for both sweet and savoury recipes. Made from 100% pure New Zealand grassfed cow's milk, it gives a rich and creamy taste and a natural golden colour. It is perfect for baking and cooking.
Pasteurised cream (from cow’s milk).
Anchor Salted Pure New Zealand Butter is perfect for savoury recipes. Made from 100% pure New Zealand grassfed cow's milk, it gives a rich and creamy taste and a natural golden colour. It is perfect for cooking and can also be used for baking
Butter
For a smooth and convenient spread, Anchor Spreadable is a favourite for the whole family. With a creamy, easy-to-spread blend that can be used straight from the fridge, this spread’s buttery taste is delicious whether alone on toast, or in your cooking.