Serving Suggestions:
Serve with battered fish and a side of homemade fries.
Popular
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6
5 min
Easy
Smashed Peas with Mint Butter
Ingredients
Instructions
- Bring a medium pot of water to the boil.
- Plunge peas into boiling water and cook until tender and bright green (3-4 minutes).
- Drain well then transfer to a bowl.
- Add a generous pinch of sea salt and pepper then coarsely crush with a fork.
- Add garlic, lemon juice and zest, melted butter and mint, and add extra seasoning if needed.
Butter and Spreads
Anchor Unsalted Butter
Anchor Unsalted Butter is made from all-natural, pure New Zealand ingredients - no added salt, colouring, preservative or artificial flavour.
- Cooking and baking
Unit Sizes: 227g, 454g
