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Chocolate and banana is a classic combination and the whole family will love these.
This apple and rhubarb granola slice is a delicious make-ahead breakfast alternative, especially for when you’re on the go!
This Tahini and Smoked Paprika Dip is packed full of flavour, with a dash of freshness from the pomegranate.
Delicious brioche style hot cross buns with cardamom and apple. These buns taste as wonderful as they smell. Best served warm straight out of the oven with butter, but you can freeze them to keep the freshness until you need.
There's no need for store brought finger food with these super easy mini quiches. These bite-sized quiches are full of flavour, and you can add any vegetables you have lying around.
These flavoured butters are an easy way to make people think you're a whiz in the kitchen! Tasty and delicous and perfect to serve with pasta, toast or vegetables - the options are endless!
This beetroot dip looks incredible on any table with its vivid pink colour, and is a healthier alternantive to a cream based dip. If you can't source horopito powder you use cumin powder as an alternative.
We all love a good dip and this one is a cracker. Yes, it requires a bit of elbow grease, but trust me – it’s well worth the effort. The flavours are amazing and if you’re a fan of the classic Kiwi onion dip then this version will become a firm favourite.
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