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One Pot Pasta n Cheese

  • Lunch
  • Dinner
  • Cheese & Culinary
One Pot Pasta n Cheese
6
20 min
One Pot Pasta n Cheese

An easy peasy cheesy pasta dish - delicious and far less washing up than the usual pasta meal.

Method
  1. Place the pasta in a medium-to-large saucepan with the milk and salt. Stir and bring to a gentle simmer, stir regularly so the pasta doesn’t stick to the base. Cook until just about tender (about 8 minutes).
  2. Mix the butter, flour and pepper together, then add to pasta, stirring until thickened.
  3. Cook the pasta gently for 2 more minutes, stirring constantly.
  4. Add bacon and stir through the cheese and cream.
  5. Sprinkle with parsley to serve.