• Desserts

Peach, Strawberry, Mint & Cointreau Trifle

  • Desserts
Peach, Strawberry, Mint & Cointreau Trifle
10
25 min
Peach, Strawberry, Mint & Cointreau Trifle

Method
  1. Combine the cream and custard.
  2. Drain peaches and mix syrup with cointreau.
  3. Place half of the lady fingers into the base of a large serving bowl. Drizzle over ½ the cointreau/peach.
  4. Cover with one third of the drained peaches, strawberries and mint and half of the cream and custard.
  5. Repeat the layers, finishing with the cream and custard. Cover and refrigerate for 2 to 3 hours then top with the remaining peaches, mint and strawberries.