Anchor Protein Plus Peach Yoghurt
Anchor Protein+™

Peach Yoghurt

Delicious Greek style yoghurt that is smooth and creamy. Designed to help you track your protein intake throughout the day, ensuring your body has a chance to use protein efficiently.

Anchor Protein Plus Peach Yoghurt Overnight Oats

pancakes

Fills You Up. Keeps You Going.*

*Increasing protein intake helps reduce feelings of hunger as part of a healthy varied diet.

4.5 health star rating

4.5 Star Health Rating

Made from pasture grazed, cared for cows on NZ farms.

granola

Just Open A Tub Or Squeeze A Pouch

Enjoy thick and creamy, protein rich, Greek style yoghurt.

Frequently Asked Questions

Yes, Anchor Protein+ Yoghurt is made right here in New Zealand with the goodness of Anchor milk.

Anchor Protein+ plain yoghurt contains 8.2 grams of protein per 100 grams. The flavoured Anchor Protein+ yoghurt varieties contain 7-7.3 grams of protein per 100 grams.

To reach this protein level, we use cow’s milk and dairy protein powders to make Anchor Protein+ a high protein yoghurt.

Protein+ yoghurt provides 25% more protein than regular yoghurt, such as Fresh n Fruity, which contains 4.3g protein per 100g on average.

Yes, Anchor Protein+ Yoghurt is a good source of dairy calcium, with around a third of an adults daily calcium requirements in every 180 gram serve. However, calcium requirements do vary, depending on age and gender

Calcium is important to help build strong bones and teeth as part of a healthy diet.

Anchor Protein+ Plain Yoghurt is a low fat food and contains 1.9% fat, while our flavoured variants contain between 1.6-1.7% fat. The low fat level reflects the natural fat content of the dairy ingredients used to make Anchor Protein+ Yoghurt.

Yes. Acidophilus and Bifidus cultures.

 

Anchor Protein+ plain yoghurt contains only 2.5g sugar per 100g which is naturally occurring due to the presence of lactose in milk. The flavoured variants (strawberry, passionfruit, honey, blueberry) contain between 7-8g of sugar per 100g. Between 24%-29% of the sugar in Anchor Protein+ flavoured yoghurt variants is naturally occurring from the lactose in milk, and the remaining is added sugar from the fruit or honey preparation.

Anchor Protein+ Yoghurt does not contain any gluten-containing ingredients. 

 

 

No, Anchor Protein + Strawberry and Mixed Berry yoghurts are not suitable for vegetarians, as they contain the colour carmine, derived from animal origin.


The Vanilla, Honey, Plain, Blueberry and Passionfruit variants are suitable for vegetarians.

No, not all the ingredients found in Anchor Protein+ Yoghurt are certified Halal

Lactose intolerance is a condition where people may be unable to tolerate significant quantities of lactose (the naturally occurring sugar in milk) as they have a shortage of the enzyme (lactase) which breaks the lactose down in order to digest it. The severity and symptoms of lactose intolerance may vary individually but many people with lactose intolerance may be able to consume some dairy products, such as hard cheese – which is naturally very low in lactose – and yoghurt – which contains live cultures which have already broken down some of the lactose.

Lactose intolerance is different to cow’s milk allergy which is a severe and potentially life threatening condition where all dairy products must be strictly avoided. Anchor Protein+ Yoghurt is NOT suitable for someone with a dairy or cow’s milk allergy.

If you have questions about lactose intolerance or dairy/cow’s milk allergy, please speak with a health professional for confirmation and advice specific to your individual needs.

The main allergen in Anchor Protein+ Yoghurt is cow’s milk. Anchor Protein+ Yoghurt contains no other ingredients that are required to be declared as common allergens; however, we recommend you read the ingredients list carefully and consult with a health professional if you have any concerns about a specific allergen. Please visit this site to learn more about allergens in foods.

Yes – one 180 gram serve of Anchor Protein+ Yoghurt may count as one of your daily serves of dairy. For more information about the benefits of dairy and recommended intakes at different ages, please visit this site.

Fits your lifestyle.

kid skating

Meet your protein goals

Contains 13g of protein per serve to help fill you up.

Bowl of cereal

Fuel your day the tasty way

Top your cereal, blend into smoothies, or stir into oats.

yoghurt breakfast

Pure, simple goodness

Full of flavour and nutrition, with no artificial colours and low in fat.

Nutritional Information

  • Contains 13g protein per serve
  • High in calcium
  • Good source of protein
  • Vegetarian suitable

 

Skim Milk, Sugar, Milk Solids, Cream (Milk), Fruit (2%) (Peaches Diced (1.6%)), Peach Puree (0.4%), Thickener (1422, 1442), Natural Flavour, Live Cultures (Including Acidophilus and Bifidus), Acidity Regulator (330, 296, 331), Preservative (202)

 

  • Contains milk

 

Serving per pack 5.2
Serving size 180g

 

Energy 580 kJ (139 Cal)
Protein 13.0 g
Fat - Total 3.0 g
- Saturated 2.0 g
Carbohydrate 14.6 g
- Sugars 14.6 g
Dietary Fibre 0.0 mg
Sodium 240 mg
Calcium 313 mg (40% of RDI*)
* RDI: Recommended Dietary Intake per Serving (NZ Adult).

 

Energy 377 kJ (77 Cal)
Protein 7.2 g
Fat - Total 1.7 g
- Saturated 1.1 g
Carbohydrate 8.1 g
- Sugars 8.1 g
Dietary Fibre 0.0 mg
Sodium 134 mg
Calcium 174 mg